Pineapple with Maple Syrup
 Serves: 6
Preparation Time: 0:05
Per Serving: 136.3 Calories; 0.6g Fat (3.9% calories from fat); 0.5g Protein; 34.5g Carbohydrate; 0mg Cholesterol; 4mg Sodium
A sweet but refreshing dessert for any time of year. This was Ted Sr.’s favourite.
Ingredients:
- 1 whole pineapple, quartered and sliced
- 1/2 cup maple syrup
- 1/2 teaspoon cinnamon
- 1/2 teaspoon Grand Marnier™
Steps:
- Quarter a fresh pineapple lengthwise, remove core, cut in 1/2" slices, and cut along shell to separate the slices. Keeping the slices on top of the shell, place the quarters shell side down on a preheated barbecue. Grill on MEDIUM for 15 minutes, or until heated through.
- Combine the remaining ingredients in a small bowl, and baste the pineapple with this mixture
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